NOTIFICATION
Addendum
The following communication, received on 19 April 2024, is being circulated at the request of the Delegation of the European Union.
Specific hygiene requirements for certain meat, fishery products, dairy products and eggs |
The Regulation applies from 9 May 2024, except Point (3)(a)(iv)(1) of the Annex which shall apply from 9 November 2024. https://members.wto.org/crnattachments/2024/SPS/EEC/24_02719_00_e.pdf https://members.wto.org/crnattachments/2024/SPS/EEC/24_02719_00_f.pdf https://members.wto.org/crnattachments/2024/SPS/EEC/24_02719_00_s.pdf |
This addendum concerns a: |
[X] Notification of adoption, publication or entry into force of regulation |
[ ] Modification of content and/or scope of previously notified draft regulation |
[ ] Change in proposed date of adoption, publication or date of entry into force |
[ ] Sixty days from the date of circulation of the addendum to the notification and/or (dd/mm/yy): Not applicable |
Agency or authority designated to handle comments: [X] National Notification Authority, [X] National Enquiry Point. Address, fax number and e-mail address (if available) of other body: |
DG Health and Food Safety, Unit A4-Multilateral International Relations Rue Froissart 101, B-1049 Brussels Tel: +(32 2) 295 4263 E-mail: sps@ec.europa.eu |
Text(s) available from: [X] National Notification Authority, [X] National Enquiry Point. Address, fax number and e-mail address (if available) of other body: |
DG Health and Food Safety, Unit A4-Multilateral International Relations Rue Froissart 101, B-1049 Brussels Tel: +(32 2) 295 4263 E-mail: sps@ec.europa.eu |